|
Books by Chinweizu
The West and the Rest of Us
(1975) /
Decolonising the African Mind
(1987) /
Voices from
Twentieth-century Africa (1988)
Invocations and
Admonitions (1986);
Energy Crisis and Other Poems
(1978);
Anatomy of Female Power
(1990)
Towards the Decolonization of
African Literature (1980).
* *
* * *
Comparative Digests
Black Enslavement: Arab and
European Compared
By Chinweizu
Part 2
In the
In the words of Bernard
Lewis: “In the horrors of the abduction of Africans from
their homes for delivery to Islamic and American
purchasers, there was little to choose, . . . . Nor was
there much difference in the dangers and hardships of
the journey, until the human merchandise reached its
ultimate destination across ocean or desert.” [Lewis
Race and Slavery in the Middle East, p. 100]
| |
Europe and The Americas: ca 1440-1900 |
Arab-Islamic lands: ca. 600-1900 AD |
|
Numbers
enslaved
|
“Almost 11.7 million African slaves were
shipped to the Americas; perhaps as many
more found their way to the Islamic
countries of North Africa, Arabia, and
India.”
—[Lovejoy, Transformations in Slavery
p. 21]
|
“In an admittedly rough estimate, Mauny
puts the total drain of African slaves to
the Muslim lands at fourteen million.”
—[Lewis,
Race and Slavery in the Middle East, p.
135, n. 14]
These estimates, by Lovejoy [11m.] and
Mauny [14m], make the number drained to the Muslim lands in some 15 centuries
comparable to that to the Americas in five
centuries. |
|
Capture & trafficking
conditions
|
The now
famous 18th century British Anti-Slavery
model of a slave ship (the Brookes model)
with enslaved Africans packed below deck
like sardines, provides the most graphic
image of the Middle Passage. The men were
packed and secured in irons to platforms
below deck, and had to either crouch or lie
down in the tightly confined space. They
were made to lie in their own vomit and
filth. The women and children were placed in
a separate section below deck or in a
secured area above. The unhygienic and
overcrowded conditions led to the spread of
such diseases like dysentery, or the flux,
infected people being forced to stay below
deck, sometimes until death. Their bodies
would eventually be removed and thrown
overboard. The living would experience the
pain and agony of the sick and dying.
The
ship’s crew sailed the ship, attended to
naval duties and policed the enslaved
Africans. They whipped, punished, and
ridiculed the Africans, and played an
integral role in maintaining their inhumane
conditions. The crew also often raped the
women enslaved on board.
Antislavery.org
|
For
those who were enslaved, the dangers
involved forced marches, inadequate food,
sexual abuse, and death on the road. The
Sahara crossing was the greatest risk for
many slaves. The trip was so long, and food
and water so carefully managed, that the
slightest mishap from a raid on the caravan
or an empty water-hole could eliminate whole
coffles of slaves. Still other captives, the
prime boys, faced castration because the
price for eunuchs was always very high – and
no wonder the price was high, since death
from unsuccessful operations could be as
large as nine boys out of ten.
—[Lovejoy, Transformations in Slavery,
p.34]
This
19th century evidence shows just how
dangerous the crossing could be:
“A
Turkish letter of November 1849, sent by the
reforming Grand Vezir Mustafa Reshid Pasha
to the Ottoman governor of Tripoli, refers
to the death by thirst of sixteen hundred
black slaves, on their way from Bornu to
Fezzan in southern Libya”
—[Lewis, Race and Slavery in the Middle
East, p. 73]
In 19th century Arab
slaving caravans in eastern Africa:
Slaves
suspected of fugitive intentions had their
necks "secured into a cleft stick as thick
as a man's thigh, and locked by a crossbar.
Sometimes a double cleft stick was used and
one man locked at each end of it."
Routinely, men, women and children were
killed or left tied to a tree, for the
scavengers to finish off when they couldn't
keep up with the caravan, either through
illness and exhaustion, or starvation, or
both. Mostly, they were finished off with a
blow from a rifle butt, or their skull
smashed with a rock, as in the case of the
child whose mother complained that she
couldn't go on carrying him and the heavy
ivory tusk. Ammunition was too precious to
waste
on a slave.
—[Agyeman,
“Pan Africanism vs. Pan Arabism”, 1994 p.
43]** |
|
Types of
Enslavement |
Europe and The Americas:
ca 1440-1900 |
Arab-Islamic lands: ca. 600-1900 AD |
|
Military
Slaves
|
I have found only one
report of the use of black African military
slaves by Europeans, but that was in Africa
itself and by colonizers: “When [the
Germans] raised the first Schutztruppe for
Cameroun, captain Freiherr von Gravenreuth
purchased 370 slaves from King Behanzin of
Dahomey; these slaves, born in many
different parts of West Africa, formed the
core of the Cameroun, military force”
—[Gann &
Duignan, The Rulers of German
Africa 1884-1914. p.116]
|
Most of the military slaves of Islam were
white. . . . Black military slaves were,
however, not unknown . . . After the slave
rebellion in southern Iraq, in which blacks
displayed terrifying military prowess, they
were recruited into the infantry corps of
the caliphs in Baghdad. . . [The Tulunids
in Egypt] relied very heavily on black
slaves. . . . When the Tulunids were
overthrown, the restoration of caliphal
authority was followed by a massacre of the
black infantry and the burning of their
quarters. . . .Under the Fatimid caliphs of
Cairo black regiments [were] an important
part of the military establishment. . . .
With the fall of the Fatimids, the black
troops again paid the price of their
loyalty. . . . While the white units of the
Fatimid army were incorporated by Saladin in
his own forces, the black regiments were
disbanded.
—[See Lewis,
Race and Slavery in the Middle East,
pp. 65-67]
For the African
military slaves, the tendency was, once they
had outlived their usefulness, to be
betrayed into slaughter by those they served
self-sacrificially.
—[Agyeman,
“Pan Africanism vs. Pan Arabism”, 1994 p.
42] |
|
Eunuchs |
|
Known as the "guardians of female virtue",
the African eunuchs served at harems
throughout Arabia. Thousands of African boys
between eight and ten years oldwere
castrated every year and the survivors of
the crude and painful operation
were reared into eunuchs
—[Agyeman,
“Pan Africanism vs. Pan Arabism”, 1994 p.
42] |
|
Domestic
slaves
|
Example: At Jefferson’s
Monticello, besides cooks,
dishwashers, butlers and maids, there were
slaves employed in the barracks of the big
house in weaving, dying, distilling,
shoemaking, tailoring, blacksmithing and
wagon-making. There were also cabinet
makers, masons, carpenters, bricklayers and
slave children employed in a nail factory.
Some maids also served as concubines to
Jefferson.
—[See
Carl Anthony, “The Big House and the Slave
Quarter: Prelude to New World Architecture”
pp.107, 108
|
Egypt (19th century)
Black slaves for
domestic use were very common during the
nineteenth century in Egypt, in Turkey, and
other Ottoman lands; and some survivors can
still be met in these countries. The Nubian
porter, servant, or hawker remains a
familiar figure in Egypt to this day.
African women were often kept as concubines.
—[Lewis,
Race and Slavery in the Middle East, p.
74]
Zanzibar
(until 1964 when the Arab Sultanate was
overthrown)
developed the convention that, once born an
African, one was "a slave forever, even in
the next world." Indeed, the Africans were
called washenzi — "uncivilized beings
of a lower order" — and, on this account,
were considered to be deserving of every
abuse. Thus, it was customary to have the
wombs of pregnant African women opened so
that capricious Arab women could see how
babies lay inside of them, even as it was
fashionable to have Africans kneel for Arab
women to step on their backs as they mounted
their mules.
—[Agyeman,
“Pan Africanism vs. Pan Arabism”, 1994 p.
43] |
|
Economic Slaves:
Mines, Plantations
And ranches |
Black slaves farmed the plantations in the
Americas, producing crops like sugarcane,
tobacco, cotton, indigo, coffee, rice; they
worked the plantation factories that made
refined sugar, molasses, rum, snuff, cigars
from the crops; others worked in the mines
of Brazil (gold and diamond); of Peru
(silver); Columbia and Mexico (Gold); yet
others worked on the
ranches in Brazil.
|
In the central Islamic
lands, black slaves were most commonly used
for domestic and menial purposes, often as
eunuchs, sometimes also in economic
enterprises, as for example in the gold
mines of ‘Allaqi in Upper Egypt (where
according to Ya’qubi, “the inhabitants,
merchants and others, have black slaves who
work the mines”), in the salt mines, and in
the copper mines of the Sahara, where both
male and female slaves were employed. The
most famous were the black slave gangs who
toiled in the salt flats of Basra. Their
task was to remove and stack the nitrous
topsoil, so as to clear the undersoil for
cultivation, probably of sugar, and at the
same time to extract the saltpeter.
Consisting principally of slaves imported
from East Africa and numbering some tens of
thousands, they lived and worked in
conditions of extreme misery. They were fed,
we are told, on “a few handfuls” of flour,
semolina, and dates. They rose in several
successive rebellions, the most important of
which lasted fifteen years, from 868 to 883,
and for a while offered a serious threat to
the Baghdad Caliphate.”
—[Lewis
Race and Slavery in the Middle East,
pp.56-57]
In nineteenth century
Egypt, African slaves were imported for
economic use, chiefly agricultural. Slave
gangs were employed in sugar plantations and
on irrigation works; the boom in Egyptian
cotton during the American Civil War enabled
newly prosperous Egyptian farmers to spend
“some of their profits in the purchase of
slaves to help them in the cultivation of
their lands.”
—[Lewis
Race and Slavery in the Middle East, p.77]
In southern Iraq, according to [19th
century] British consular reports,
agricultural labor in the pestilential
climate was largely assigned to black slaves
imported by sea. . . . There were also some
black laborers in the cities. Thus even
Snouck Hurgronje noted that “shining
pitchblack Negro slaves” were used in Mecca
for “the hardest work of building,
quarrying, etc.” and believed that “their
allotted work . . . is generally not too
heavy for them, though most natives of
Arabia would be incapable of such bodily
efforts in the open air.”
—[Lewis
Race and Slavery in the Middle East, p.101] |
|
Slavery seen as apprenticeship
in
civilization
|
Robert
E. Lee (1807-1870): “The blacks are
immeasurably better off here than in Africa,
morally, socially and physically. The
painful discipline they are undergoing is
necessary for their instruction as a race,
and I hope will prepare and lead them to
better things. How long their subjugation
may be necessary is known and ordered by a
wise Merciful Providence.”
—[Robert E.
Lee, Letter to his wife, December 27, 1858.
quoted in Wilfred Cartey, Black Images,
New York: Teachers College Press, 1970, p.
2]
‘Twas mercy
brought me from my Pagan land,
Taught my
benighted soul to understand
That there’s
a God, that there’s a Saviour too;
Once I redemption neither sought nor
knew.
--(1773) [Phillis
Wheatley, quoted in Jahnheinz Jahn,
Neo-African Literature, p. 37] |
In Islamic tradition,
slavery was perceived as a means of
converting non-Muslims . . . as a form of
religious apprenticeship for pagans.
—[Lovejoy,
Transformations in Slavery, p.16]
According to Snouck
Hurgronje, who visited Mecca in 1885: "As
things are now, for most of the slaves their
abduction was a blessing. . . . They
themselves are convinced that it was slavery
that first made human beings of them..”
—[Lewis, Race and Slavery
in the Middle East, p. 82]
|
| Replacement Frequency &
Survival in population Today
|
In Haiti under the French,
“Blacks were literally worked to death. The average
life span after being sold into slavery was
about seven years”
—[Carruthers, The Irritated Genie, p.
24]
|
—[Lewis Race and Slavery in the Middle
East, p. 84] |
* *
* * *
References
Agyeman,
Opoku (1994) “Pan Africanism vs. Pan Arabism,” in
Black Renaissance Vol.1, No. 1. January 1994.
Antislavery.org (2004) “breaking
the silence” --
http://www.antislavery.org/breakingthesilence/main/04/index.shtml
Carruthers, Jacob (1985) The Irritated Genie,
Chicago: Kemetic Institute.
Cartey,
Wilfred (1970) Black Images, New York: Teachers
College Press, 1970.
Gann, L. H. & Duignan, Peter (1977)
The Rulers of German Africa 1884-1914 Stanford,
CA: Stanford University Press.
Jahn,
Jahnheinz (1969) Neo-African Literature, New
York: Grove Press.
Lewis,
Bernard (1990) Race and Slavery in the Middle East,
New York: Oxford University Press.
_____________(1971) Race and Color in Islam, New
York: Harper Torchbooks.
Lovejoy,
Paul E. (1983) Transformations in Slavery,
Cambridge: Cambridge University Press.
Mel
Fisher Maritime Heritage Society, Inc, (2001) “A Slave
Ship Speaks—The Wreck of the Henrietta Marie,”
www.melfisher.org
Nyaba, Peter Adwok (2006) “Arab
Racism in the Sudan”
in Kwesi Kwaa Prah ed. (2006) Racism in the Global
African Experience, Cape Town: CASAS.
**According to
Hermann Wissman (1835-1905) whose force of mercenaries,
the Schutztruppe, helped to destroy the Arab trade in
ivory and slaves in East Africa, between four and five
persons perished for every slave who reached the coast.—[See Gann & Duignan,
The Rulers of German Africa 1884-1914, pp. 64-67,
195].
©
Chinweizu 2007
* *
* * *
 |
Race and Slavery in the Middle East
By
Bernard Lewis
From
before the days of Moses up through the
1960s, slavery was a fact of life in the
Middle East. Pagans, Jews, Christians, and
Muslims bought and sold at the slave markets
for millennia, trading the human plunder of
wars and slave raids that reached from the
Russian steppes to the African jungles. But
if the Middle East was one of the last
regions to renounce slavery, how do we
account for its--and especially
Islam's—image of racial harmony? How did
these long years of slavery affect racial
relations? In
Race and Slavery in the Middle East,
Bernard Lewis explores these questions and
others, examining the history of slavery in
law, social thought, and practice over the
last two millennia
With 24
rare and intriguing full-color
illustrations, this fascinating study
describes the Middle East's culture of
slavery and the evolution of racial
prejudice. Lewis demonstrates how nineteenth
century Europeans mythologized the region as
a racial utopia in debating American
slavery. Islam, in fact, clearly teaches
non-discrimination, but Lewis shows that
prejudice often won out over pious
sentiments, as he examines how Africans were
treated, depicted, and thought of from
antiquity to the twentieth century. |
"If my color were
pink, women would love me/But the Lord has marred me
with blackness," lamented a black slave poet in Arabia
over a millennium ago—and Lewis deftly draws from these
lines and others the nuances of racial relations over
time. Islam, he finds, restricted enslavement and
greatly improved the lot of slaves—who included, until
the early twentieth century, some whites—while blacks
occasionally rose to power and renown. But abuses ring
throughout the written and visual record, from the
horrors of capture to the castration and high mortality
which, along with other causes, have left few blacks in
many Middle Eastern lands, despite centuries of
importing African slaves.
Race and Slavery in
the Middle East illuminates the legacy of slavery in the
region where it lasted longest, from the days of warrior
slaves and palace eunuchs and concubines to the final
drive for abolition. Illustrated with outstanding
reproductions of striking artwork, it casts a new light
on this critical part of the world, and on the nature
and interrelation of slavery and racial prejudice. —amazon.com
* *
* * *
 |
Escape from Slavery: The True Story
of My Ten Years in Captivity and My
Journey to Freedom in America
By
Francis Bok
Seven-year-old Francis Piol Bol Buk was
living happily on his family's southern
Sudan farm. One day in 1986, he was sent on
errands to the marketplace. There, a slave
raid ripped him from his contented life and
threw him into a wretched existence serving
under a northern Sudanese Arab. After he
escaped at age 17, Buk made his way to Cairo
with a black market passport incorrectly
listing his name as Bok and became a U.N.
refugee allowed to settle in the U.S. in
1999. |
Although he found contentment in Iowa
among other refugees, the following year Bok decided to
work with an American antislavery organization, and
testified before Congress about the atrocities in Sudan.
While this is a remarkable story, its power is conveyed
most effectively through Bok's simple retelling. His
sincerity compels, especially when he describes the
decade of mistreatment he endured. After two failed
escape attempts, he's told he'll be killed in the
morning, and while bound, he thinks of the morning
ahead: "I would be dead and finally through with this
place and this family. My mind preferred death." Yet
when his master changes his mind, Bok immediately starts
plotting again. For all his emotional strength, though,
Bok remains humble. He thanks God and everyone who helps
him escape slavery. This is a powerful, exceptionally
well-told story, equally riveting and heartbreaking.
Although legal strides have been made, with the help of
people like Bok, the persistence of slavery in the world
makes this a work that can't be ignored.—Publishers
Weekly
* *
* * *
As a seven-year-old
boy growing up in the southern Sudan, Bok was caught up
in a raid on a regional market center when marauders
from the north set upon the market, killing the men and
kidnapping the women and children to work as farm
slaves. He went from a loving and supportive extended
family to the brutality of slavery in a strange land and
culture, dominated by Muslims who considered him a
Christian infidel. After enduring 10 years of slavery,
Bok escaped to freedom in Cairo, where he became a U.N.
refugee, eventually making his way to the U.S. at the
age of 21. Having learned Arabic in Northern Sudan and
English in America, Bok, with incredible determination,
became involved in the antislavery movement, speaking
around the country while seeking to earn a high-school
degree. Yet it is his simple account of being a child
cut off from his family and culture that shows the
inhumanity of slavery. Bok's saga provides another—more
contemporary—perspective on slavery for Americans
reckoning with their own troubling history of such
inhumanity. Vernon
Ford—Booklist
* *
* * *
|
Slave: My True Story
By
Mende Nazer
Born into the Karko tribe in the Nuba
mountains of northern Sudan, Nazer has
written a straightforward, harrowing memoir
that's a sobering reminder that slavery
still needs to be stamped out. The first,
substantial section of the book concentrates
on Nazer's idyllic childhood, made all the
more poignant for the misery readers know is
to come. Nazer is presented as intelligent
and headstrong, and her people as peaceful,
generous and kind. In 1994, around age 12
(the Nuba do not keep birth records), Nazer
was snatched by Arab raiders, raped and
shipped to the nation's capital, Khartoum,
where she was installed as a maid for a
wealthy suburban family. (For readers
expecting her fate to include a grimy
factory or barren field, the domesticity of
her prison comes as a shock.) |
 |
To Nazer, the
modern landscape of Khartoum could not possibly have
been more alien; after all, she had never seen even a
spoon, a mirror or a sink, much less a telephone or
television set. Nazer's urbane tormentors—mostly the
pampered housewife—beat her frequently and dehumanized
her in dozens of ways. They were affluent, petty, and
calculatedly cruel, all in the name of "keeping up
appearances." The contrast between Nazer's pleasant but
"primitive" early life and the horrors she experienced
in Khartoum could hardly be more stark; it's an object
lesson in the sometimes dehumanizing power of progress
and creature comforts. After seven years, Nazer was sent
to work in the U.K., where she contacted other Sudanese
and eventually escaped to freedom. Her book is a
profound meditation on the human ability to survive
virtually any circumstances.—Publishers Weekly
* *
* * *
 |
Alek: My Life from Sudanese Refugee to
International Supermodel
By
Alek Wek
"When I
cleaned toilets, I only saw it as work to
give me the means to achieve my goals. Of
course I hated it," the Sudanese supermodel
exclaimed. "Waking up at 4 a.m. when it's
freezing cold is not easy, followed by Uni,
coursework and my evening baby-sitting job,
but it made me disciplined and gave me a
huge sense of self-appreciation."
Born
the seventh of nine children Alek, meaning
'black-spotted cow' (one of Sudan's most
treasured cows, which represents good luck),
never dreamt of becoming a model. Both in
her motherland, where she was considered to
be inferior due to her Dinka tribe (dubbed
as 'zurqa', meaning dirty black) and again
in Britain when she arrived in 1991, she
faced hostility. |
Since being scouted
Wek has been in several high-profile music videos, done
ads for Issey Miyake, Moschino, Victoria's Secret and
Clinique, as well as strutted the runway for fashion
designers John Galliano, Donna Karen, Calvin Klein and
Ermanno Scervino - to name a few. The Dinka beauty who
was the first black model who didn't conform to a
Caucasian aesthetic also scored an acting role in 2002,
debuting in The Four Feathers as Sudanese princess Aquol.
. . .
"When I was granted
permission to re-enter the country and I had the
opportunity to revisit my old life, I realised that I
need closure because my life has transformed so much.
But with the closure I was seeking, I also realised that
I had an open book to move forward. Once I returned to
my new home in Brooklyn, I had a burning desire to
transcribe my feelings into memoirs," she said. . . .
Maintaining her
Dinka traditions while living in the Big Apple, Wek
always speaks to her mother in their traditional
language and talks Arabic with her sisters. Wek lives
with her boyfriend of four years, Riccardo Sala, an
Italian who works in property but, most importantly, Wek
brings her past life to the kitchen table by cooking
traditional Dinka food such as okra stew and dried fish,
creating aromas from her small town in Wau in her East
Side, New York, kitchen.—Jamaica-Gleaner
* *
* * *
posted 19 November 2007 / updated
17 March 2008 |